{"id":2917,"date":"2021-06-10T07:12:28","date_gmt":"2021-06-10T07:12:28","guid":{"rendered":"https:\/\/www.potatochipprocessing.com\/?p=2917"},"modified":"2026-05-11T09:07:04","modified_gmt":"2026-05-11T01:07:04","slug":"how-many-potatoes-will-get-1kg-potato-chips","status":"publish","type":"post","link":"https:\/\/www.potatochipprocessing.com\/sw\/how-many-potatoes-will-get-1kg-potato-chips\/","title":{"rendered":"Je, viazi vingapi vitapata chips za viazi kilo 1?"},"content":{"rendered":"
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4.7\/5 - (kura 28) <\/div> <\/div>

\u00c4ven om vi redan k\u00e4nner till tillverkningsprocessen f\u00f6r potatischips, har vi fortfarande m\u00e5nga fr\u00e5gor om den faktiska produktionsprocessen. Till exempel, vad \u00e4r in- och utmatningsf\u00f6rh\u00e5llandet f\u00f6r potatischips? Varf\u00f6r beh\u00f6ver jag f\u00f6rbl\u00f6tl\u00e4gga potatisarna och hur l\u00e4nge tar det? Vad \u00e4r stektiden och s\u00e5 vidare? Bland dessa m\u00e5nga fr\u00e5gor \u00e4r in- och utmatningsf\u00f6rh\u00e5llandet f\u00f6r potatischips det som v\u00e5ra kunder fr\u00e5gar oss mest om, och det \u00e4r ocks\u00e5 den viktigaste faktorn relaterad till kundens ing\u00e5ngskostnad och vinst. S\u00e5, l\u00e5t oss ta en titt p\u00e5 den viktigaste fr\u00e5gan i den potatischips tillverkningsprocesslinjen<\/a> idag.<\/p>

Kwa nini kuhesabu pembejeo na pato la viazi na chips?<\/h2>
\"chips
Chips za Viazi<\/figcaption><\/figure>

Uwiano wa pembejeo na pato hurejelea uwiano kati ya jumla ya ingizo na pato wakati wa kuendesha mradi. Uwiano huu kawaida hutumiwa kupima viashiria vya miradi ya teknolojia na miradi ya upyaji wa vifaa. Kadiri uwiano unavyokuwa mdogo, ndivyo athari ya kiuchumi inavyokuwa bora, na ndivyo inavyostahili uwekezaji zaidi. Wakati wa kuanzisha biashara mpya ya chipsi za viazi au kubadilisha laini ya utengenezaji wa chips za viazi zenye ujazo wa juu. Uwiano wa pembejeo na pato wa viazi na chips za viazi unaweza kutumika kupima kama inafaa kuwekeza. Inaweza pia kuhesabu faida ya kuwekeza katika chips za viazi.<\/p>

Je, ni uwiano gani wa pembejeo na pato la chips za viazi?<\/h2>
\"viazi
Viazi Ngapi Itapata Chips 1Kg ya Viazi<\/figcaption><\/figure>

Kwa sababu viazi vina maji mengi, vitapoteza sehemu ya maji baada ya kukaanga na kuondolewa mafuta. Baada ya majaribio na uzalishaji maalum wa mteja, 1kg ya viazi inaweza kuzalishwa ili kuzalisha chips 0.3kg za viazi. Na uzito sawa wa viazi utapata 0.6kg ~ 0.7kg fries Kifaransa. Hii ni kwa sababu wakati wa kukaanga wa fries za Ufaransa ni mfupi kuliko chips za viazi. Zaidi ya hayo, fries za Kifaransa huwekwa mara moja kwenye friji ya haraka kwa kufungia haraka baada ya kukaanga. Pia huhifadhi sehemu ya maji katika fries za Kifaransa.<\/p>

Je, ni gharama gani ya pembejeo na faida ya chips za viazi<\/h2>
\"utengenezaji
Utengenezaji wa Chips za Viazi<\/figcaption><\/figure>

Kulingana na uwiano wa pato la viazi hapo juu, tunachukulia kwamba bei ya viazi ni 0.5RMB\/KG, tukichukulia kwamba kilo 1000 za viazi huwekwa kwenye uzalishaji, na inachukua siku 10 kusindika kilo 100 kwa siku. Kisha gharama ya pembejeo ya viazi ni 500RMB. Viazi 1000kg vinaweza kuzalishwa Kutoa chips 300kg za viazi. Kwa kudhani kuwa bei ya chipsi za viazi kwenye soko ni 3RMB\/kg, basi kilo 300 za chips za viazi zinaweza kupata 900RMB. Ukiondoa gharama ya ununuzi wa mstari wa mchakato wa utengenezaji wa chips za viazi, ndani ya siku 10, unaweza kupata faida ya 400RMB. Kwa hiyo, unaweza kupata faida kwa muda mfupi.<\/p>","protected":false},"excerpt":{"rendered":"

Katika mstari wa mchakato wa utengenezaji wa chipsi za viazi, uwiano wa pembejeo na pato wa viazi na chips za viazi unahusiana na faida ya kiwanda cha kutengeneza viazi.<\/p>","protected":false},"author":1,"featured_media":2922,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,5],"tags":[18,44,46],"class_list":["post-2917","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","category-faq","tag-chips","tag-potato","tag-potato-chips"],"_links":{"self":[{"href":"https:\/\/www.potatochipprocessing.com\/sw\/wp-json\/wp\/v2\/posts\/2917","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.potatochipprocessing.com\/sw\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.potatochipprocessing.com\/sw\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.potatochipprocessing.com\/sw\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.potatochipprocessing.com\/sw\/wp-json\/wp\/v2\/comments?post=2917"}],"version-history":[{"count":1,"href":"https:\/\/www.potatochipprocessing.com\/sw\/wp-json\/wp\/v2\/posts\/2917\/revisions"}],"predecessor-version":[{"id":4591,"href":"https:\/\/www.potatochipprocessing.com\/sw\/wp-json\/wp\/v2\/posts\/2917\/revisions\/4591"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.potatochipprocessing.com\/sw\/wp-json\/wp\/v2\/media\/2922"}],"wp:attachment":[{"href":"https:\/\/www.potatochipprocessing.com\/sw\/wp-json\/wp\/v2\/media?parent=2917"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.potatochipprocessing.com\/sw\/wp-json\/wp\/v2\/categories?post=2917"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.potatochipprocessing.com\/sw\/wp-json\/wp\/v2\/tags?post=2917"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}