{"id":475,"date":"2018-10-17T02:29:08","date_gmt":"2018-10-17T02:29:08","guid":{"rendered":"http:\/\/www.potatochipprocessing.com\/?p=475"},"modified":"2026-05-11T09:36:43","modified_gmt":"2026-05-11T01:36:43","slug":"how-do-they-process-potato-chips","status":"publish","type":"post","link":"https:\/\/www.potatochipprocessing.com\/fr\/how-do-they-process-potato-chips\/","title":{"rendered":"Comment traitent-ils les chips de pomme de terre"},"content":{"rendered":"
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4,6\/5 - (16 voix) <\/div> <\/div>

\"pomme<\/p>

Cueillette<\/strong><\/h3>

La pomme de terre est une culture f\u00e9culente et tub\u00e9reuse issue de la morelle vivace Solanum tuberosum dont la r\u00e9colte est longue. En cas de dommages aux pommes de terre ou de r\u00e9colte incompl\u00e8te, nous utiliserons une fourchette de fermier pour d\u00e9terrer soigneusement la r\u00e9colte tub\u00e9reuse, puis ramasser les pommes de terre \u00e0 la main. Nous choisirons des pommes de terre saines sans meurtrissures \u00e9videntes caus\u00e9es par une mauvaise mani\u00e8re de r\u00e9colte ou de transport.<\/p>

Lavage et d\u00e9coupe<\/strong><\/h3>

Traditionnellement, les transformateurs lavent les pommes de terre une par une \u00e0 une vitesse extr\u00eamement lente, ce qui entra\u00eene une consommation de main-d'\u0153uvre intensive et des b\u00e9n\u00e9fices relativement moindres. Gr\u00e2ce \u00e0 la machine automatique de lavage et d'\u00e9pluchage des pommes de terre invent\u00e9e par Shuliy, un rendement important peut \u00eatre atteint en profondeur.<\/p>

Friture et d\u00e9shuilage <\/strong><\/h3>

Versez de l'huile v\u00e9g\u00e9tale dans la friteuse, chauffez jusqu'\u00e0 ce que la temp\u00e9rature d'\u00e9bullition atteigne 100 \u00e0 300 degr\u00e9s Celsius, les chips de pommes de terre tranch\u00e9es seront frites croustillantes et dor\u00e9es. Ensuite, d\u00e9graissez avec une passoire de cuisine. En revanche, le processus de d\u00e9graissage peut \u00eatre r\u00e9alis\u00e9 par la machine \u00e0 d\u00e9graisser<\/a> de Shuliy, \u00e9quip\u00e9e d'un contr\u00f4leur de temp\u00e9rature informatique, qui peut \u00e9viter la surchauffe causant un effet de chips trop frites.<\/p>

assaisonnement<\/strong><\/h3>

Potato chips or crisps are thin slices of potato that have been deep fried or baked until crunchy. They are commonly served as a snack, side dish, or appetizer. The basic chips are cooked and salted; additional varieties are manufactured using various flavorings and ingredients including herbs, spices, cheeses, other natural flavors, artificial flavors, and additives. Shuliy Machinery invented and developed a new type of octagonal seasoning machine can flavor potato chips evenly with efficiency promised.<\/p>","protected":false},"excerpt":{"rendered":"

Picking The potato is a starchy, tuberous crop from the perennial nightshade Solanum tuberosum of long-term harvest time. In case of causing damage to potato or incomplete harvester, we shall use a farmer fork to dig out the tuberous crop carefully, then pick up potatoes by hands. We shall choose the healthy potatoes without obvious […]<\/p>\n","protected":false},"author":1,"featured_media":276,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-475","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/www.potatochipprocessing.com\/fr\/wp-json\/wp\/v2\/posts\/475","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.potatochipprocessing.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.potatochipprocessing.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.potatochipprocessing.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.potatochipprocessing.com\/fr\/wp-json\/wp\/v2\/comments?post=475"}],"version-history":[{"count":1,"href":"https:\/\/www.potatochipprocessing.com\/fr\/wp-json\/wp\/v2\/posts\/475\/revisions"}],"predecessor-version":[{"id":4664,"href":"https:\/\/www.potatochipprocessing.com\/fr\/wp-json\/wp\/v2\/posts\/475\/revisions\/4664"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.potatochipprocessing.com\/fr\/wp-json\/wp\/v2\/media\/276"}],"wp:attachment":[{"href":"https:\/\/www.potatochipprocessing.com\/fr\/wp-json\/wp\/v2\/media?parent=475"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.potatochipprocessing.com\/fr\/wp-json\/wp\/v2\/categories?post=475"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.potatochipprocessing.com\/fr\/wp-json\/wp\/v2\/tags?post=475"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}